🧀 Plant-Based Parmesan Cheese Powder – Savoury, Sharp & Guilt-Free

Dairy-Free | Plant-Based | Oil-Free | Preservative-Free | Gluten-Free

Your favorite Italian topping—reimagined. Our Plant-Based Parmesan Cheese Powder brings you the bold, nutty, umami-rich flavor of traditional parmesan without a trace of dairy, oil, or preservatives. Made with natural, wholesome ingredients and finely ground for a classic crumbly texture, it’s the perfect finishing touch to pasta, soups, salads, or roasted veggies.

Sprinkle generously. Crave freely.

💖 Why You'll Love It:
✔ Authentic Savoury Flavour – Nutty, cheesy, and deeply satisfying
✔ 100% Dairy-Free & Plant-Based – No cholesterol, no compromise
✔ Oil-Free & Clean – Made with simple, wholesome ingredients
✔ Versatile Use – Sprinkle on everything from pasta to popcorn

🌱 Ingredients:
Cashews, Nutritional Yeast, Himalayan Pink Salt. (Optional: Garlic Powder, Onion Powder)

🚫 NO Dairy
🚫 NO Oil
🚫 NO Preservatives or Artificial Flavors
🚫 NO Gluten

🧂 How to Use:
1️⃣ Sprinkle over hot pasta, pizza, soups, or salads
2️⃣ Use as a dip topper, sandwich filling, or in savoury bakes
3️⃣ Mix into sauces or grain bowls for an umami boost

✅ Ready to use straight from the jar—no grating or melting required

🧊 Storage & Shelf Life:
• Store in an airtight container in a cool, dry place
• 1 month at room temperature and 3 months in fridge.

🎯 Best Enjoyed:
As a daily dairy-free topper, flavour enhancer, or clean, cheesy indulgence

Crafted with love at Cafe ZERO — where every bite is pure, plant-based, and purposeful.